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19th Epcot International Food & Wine Festival Premium Event Reservations Open July 31, 2014
Foodies and festival fans can fire up their phones at 7 a.m. on July 31, 2014, to begin booking premium events slated for the 19th annual Epcot International Food & Wine Festival Sept. 19-Nov. 10. During this year's 53-day food, wine, beer and cocktail extravaganza – Epcot's longest food and wine festival ever — guests can choose from a variety of special culinary and beverage programs like the popular Party for the Senses grand tasting experience and the new "Boot Camp Series" epicurean adventure. These special events have proven to be extremely popular and availability is limited. Guests can book:
Additional special events slated will include Italian and French pairings and lunches, a Japan "Hibachi Experience" and a Mexican tequila lunch. Guests also can book special festival experiences including daily Culinary Demonstrations ($15), Mixology Seminars ($15) and Wine Seminars ($15). To make reservations, call 407/WDW-FEST (939-3378). Inside-the-park festival dining experiences as well as culinary and beverage programs require park admission fees. Premium event programming and details will be posted July 24 at epcotfoodfestival.com. Guests can book seminars and demos, Party for the Senses and Disney's 3-D Dessert Discovery at epcotfoodfestival.com. |
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